A friend who was living in Japan sent me a killer care package a few months ago, which included this tasty specimen. It tastes like...chocolate. Wait! Wait for it...oh! There it is! Now it tastes like...chocolate-covered kim chi. Wowsers. Spicy, pungent, salty, sweet, with a hint of...yes, yes that is in fact fermented cabbage on the finish. Delicious cabbage? Undecided. But props for fitting all four flavors into one foil-wrapped package.